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Western Wood
Western wood, 180 cuin, hickory bbq smoking chips, primarily used to add wood smoke flavor to food cooked on gas grills or in electric smokers, create your own unique combination, hickory is the most commonly used wood for smoking & has a sweet to strong, heavy bacon flavor that works great for poultry, pork, ham, beef & sausage.
Traeger EZ-Clean Grease & Ash Keg Liner - 5 Pack
Broil King Select Series 58 In. Black Polyester Grill Cover
GrillPro 17 In. Nylon Bristles Grill Cleaning Brush
EZRead 5 In. Plastic Decorative Rain Gauge
GrillPro 110V Electric Charcoal Lighter